Cast Iron Square Grill Pan with Handle – Heavy-Duty Ridged Griddle for Steaks & BBQ

Restaurant-Style Grill Marks, Right on Your Stove

This heavy cast iron square grill pan brings the char and smoky flavor of outdoor grilling straight to your kitchen. Its raised ridges sear deep grill marks into steaks, chicken, and vegetables while letting excess fat drain away, giving you a leaner, restaurant-style sear every time. Available in two sizes — a compact 14cm for individual portions and a generous 26cm for family cooking.

Why You'll Love It:

• 🔥 Deep, Even Heat Retention – Heavy cast iron sears steaks, veggies, and meats evenly with authentic grill marks
• 🥩 Healthier Grilling – Ridged surface lets excess fat drain away from food while cooking
• 🖐️ Long, Sturdy Handle – Easy, secure grip for lifting and flipping
• 📏 2 Sizes Available – 14cm for individual servings, 26cm for family-size grilling
• 🍳🔥 Stovetop to Oven Safe – Sear on the stove, finish in the oven if needed
• 💪 Heavy-Duty Cast Iron Build – Durable construction that improves with seasoning over time

Why Choose a Cast Iron Grill Pan

A cast iron grill pan gives you the char, sear, and smoky flavor of outdoor grilling without needing to step outside. The raised ridges create maximum contact with food for those signature grill marks, while channeling away excess oil and fat for a healthier result. Cast iron's superior heat retention also means the pan stays hot even as you add food, so you get a proper sear instead of steamed, pale results — perfect for steaks, chicken breasts, fish, and grilled vegetables.

Perfect For:

Steaks, chicken, fish, grilled vegetables, paninis, and any dish that benefits from a charred, smoky sear.

Care Instructions:

Season with a thin layer of oil before first use. After each use, clean with warm water and a soft brush (the ridges may need a bit of extra scrubbing), dry thoroughly, and apply a light coat of oil to prevent rust. Avoid soap and soaking.

What's Included:

• 1 Cast iron square grill pan with handle (size as selected)

Product Specifications

Sear it like a grill, cook it like cast iron — shop the Cast Iron Square Grill Pan only at HS Home.

Frequently Asked Questions

Q: Which size grill pan should I choose?
A: The 14cm is ideal for individual portions like a single steak or sandwich, while the 26cm suits family meals or grilling multiple pieces at once.

Q: Does this pan work on all stovetops?
A: Cast iron grill pans work well on gas stoves; check compatibility with your specific stove type before using on induction or glass-top ranges.

Q: Why does the pan have ridges?
A: The raised ridges create authentic grill marks and channel excess fat and oil away from the food, giving a leaner, restaurant-style sear.

Q: How do I clean the ridged surface?
A: Clean with warm water and a soft brush, giving a bit of extra attention to the ridges, then dry thoroughly and apply a light coat of oil. Avoid soap and soaking.

Q: Does the pan need seasoning before first use?
A: Yes, apply a thin layer of oil before first use to build a natural non-stick surface and protect against rust.