Cast Iron Skillet with Handle – Multi-Size Frying Pan for Pizza, Eggs & Baking

One Skillet, Endless Possibilities

This cast iron skillet with handle is the kind of pan that earns a permanent spot on your stove. From single-bite pizzas and baked muffin eggs to skillet cookies and simmering hot sauces, its heavy cast iron build goes from stovetop to oven to table without missing a beat. Available in four sizes, there's a perfect fit for solo servings, everyday cooking, or family-size meals.

Why You'll Love It:

• 🔥 Superior Heat Retention – Cast iron heats evenly and holds temperature for perfect searing, baking, and simmering
• 🍕 Endlessly Versatile – Great for pizzas, baked eggs, skillet cookies, sauces, steaks, and more
• 🍳🔥 Stovetop to Oven Safe – Start on the stove, finish in the oven, serve straight from the pan
• 🖐️ Sturdy Loop Handle – Easy, secure grip for lifting, pouring, and serving
• 📏 4 Sizes Available – 16cm, 20cm, 26cm, and 30cm to match any recipe or serving size
• 💪 Built to Last – Durable cast iron construction that improves with age and seasoning

Why Choose a Cast Iron Skillet

A cast iron skillet is one of the most versatile pieces of cookware you can own — it sears, fries, bakes, and simmers, and it holds heat so well that food keeps cooking even after you take it off direct heat. Unlike thin non-stick pans, cast iron builds a natural seasoning layer over time, giving you better flavor and an increasingly non-stick surface with every use. Whether you're making a personal pizza, a baked egg breakfast, a gooey skillet cookie, or a small batch of hot sauce, this skillet handles it all — and can go straight from stove or oven to the table for serving.

Perfect For:

Single-bite pizzas, baked muffin eggs, skillet cookies, hot sauces and dips, searing steaks, frying, and oven-baked dishes.

Care Instructions:

Season with a thin layer of oil before first use. After each use, clean with warm water and a soft brush, dry thoroughly, and apply a light coat of oil to prevent rust and maintain seasoning. Avoid soaking in water or using harsh detergents.

What's Included:

• 1 Cast iron skillet with handle (size as selected)

Product Specifications

From stovetop to table — shop the Cast Iron Skillet only at HS Home.

Frequently Asked Questions

Q: Which size skillet should I choose?
A: The 16cm and 20cm sizes are great for single servings like personal pizzas or baked eggs, while the 26cm and 30cm sizes suit family meals, searing larger cuts, or sharing dishes like skillet cookies.

Q: Is this skillet oven safe?
A: Yes, cast iron skillets are safe to move between stovetop and oven, making them ideal for dishes that start on the stove and finish baking.

Q: Does the skillet need seasoning before use?
A: Yes, apply a thin layer of oil before first use to build a natural non-stick surface and protect against rust.

Q: How do I clean a cast iron skillet?
A: Clean with warm water and a soft brush after each use, dry thoroughly, and apply a light coat of oil. Avoid soap and soaking, which can strip seasoning.

Q: Can I serve food directly from the skillet?
A: Yes, cast iron retains heat well, so dishes like baked eggs, cookies, and sauces stay warm when served straight from the pan.